“Disappointed in the lack of accessibility of authentic heirloom tomatoes in today's market, I wanted to give people the real, totally transformative experience of the homegrown tomatoes that I grew up with.”
- Lisa, Tomato Snob Founder
Every bite of a homegrown tomato takes me back to those summers in our family gardens…walking the maze-like garden paths to check the tomato vines. Nothing beats that first summer garden tomato each year.
From bright and bold Berkeley Tie-Dyes to mysterious dusky-rose-colored Cherokee Purple heirlooms, a bite of a real sun-ripened tomato picked from the vine can be a life-changing experience – one too few get to experience.
Supermarket tomatoes are so far from the real deal they aren’t even in the same category.
They are often pesticide ridden, picked green for easier shipping, and artificially ripened in storage facilities. The result is a bland, mealy, over-handled and flavorless imposter.
Our process ensures that each tomato you receive is totally life changing
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Grown in small patches under the sun at the world’s best small farms.
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Picked at the peak point of ripeness.
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Delivered straight from our farms, skipping the long supply chain for garden-fresh flavor.
